ROYCE’ PISTACHE CHOCOLAT

This melt-in-your-mouth milk chocolate confection is filled with a generous combination of deep-roasted pistachios and salted pistachios with fragrant and rich pistachio cream. This smooth-textured selection has a hint of strawberry for its shell chocolate.

How to best eat and enjoy this like a Praline Chocolat: Cut carefully to around 1cm thick using a knife, preferably a warmed one.

Allergens: Milk, Soy, Tree Nuts (Almond, Pistachio, Sheanut)